drink menu
bar

Cocktails

Bailey's Irish Cream

Bailey's Original Irish Cream, Bailey's
Mint Chocolate Irish Cream or Bailey's
Caramel Irish Cream. Try it on the rocks,
with coffee or over ice cream! 7.00

Fuzzy Wildcat

In honor of our hometown teams, the Cat
combines Captain Morgan Original Spiced Rum, peach schnapps and cranberry juice.
Wilbur tested; Chad's approved! Go Cats!!! 6.75

Red Velvet

A true Chad's classic. This smooth concoction pairs Smirnoff Cranberry Twist Vodka and Rose's Lime Juice. A splash of cranberry juice is the perfect finish to this refreshing drink. 6.75

Rodney-Rita

Named after our bartender "Rodney,"
this award-winning recipe is a mouth-watering play on the classic. With Jose Cuervo Gold, Cointreau and orange juice,
this is the best margarita in town! 8.00

Mexican Coffee

For an after dinner drink that really hits the spot, enjoy this South-of-the-border treat. Fresh brewed coffee, Jose Cuervo Gold Tequila and Kahlua is a tasty finish
to your meal. 7.50

Desert Apple Ice

This popular libation mixes Smirnoff Green Apple Twist Vodka, Sprite and a splash of cranberry juice. Tart, tangy and delicious! 6.50

Chad's Chiller Colada

The essential tropical cocktail. Our version
blends together Bacardi Coco (Coconut) Rum
with our special Pina Colada mix. Out of the blender, the thick colada is treated with a float of Myers's Original Dark Rum then served with whipped cream and a cherry. 7.50

Woodford Manhattan

Hand crafted Woodford Reserve Kentucky
Bourbon gives this Manhattan class!
Served up or on the rocks with a cherry. 8.75

Ultimate Martini

Grey Goose Vodka. Up or on the rocks.
Shaken or stirred. 8.50

jack

Jack Daniel's Family of Fine Whiskeys:

Jack Daniel's $6.00, Gentleman Jack $7.00,
Jack Daniel's Single Barrel $7.50

Beers on Tap

4.50 (3.50 during Happy Hour*)

• Samuel Adams Boston Lager (USA)

• Sierra Nevada Pale Ale (USA)

• New Belgium Fat Tire (USA)

• Deschutes Black Butte Porter (USA)

• Seasonal Selection

Please ask your server.

4.00 (3.00 during Happy Hour*)

• Amber Bock (USA)

• Michelob Ultra (USA)

Specialty Bottled Beers

4.25

• Bass Ale (England)

• Newcastle Brown Ale (England)

• Michelob Ultra (USA)

• Corona (Mexico)

• Corona Light (Mexico)

• Dos XX Amber (Mexico)

• Heineken (Holland)

• Amstel Light (Holland)

• Foster's (Australia)

• Beck's Light (Germany)

• Pyramid Hefeweizen (USA)

• Buckler (NA) (Holland)

• O'Doul's (NA) (USA)

5.00

• Guinness Pub Draught (Ireland)

• Strongbow Cider (England)

Other Specialties

• Souix City Sarsaparilla 3.50

• San Pellegrino Sparkling Water 3.50

• Rockstar Energy 3.75

• Bottled Water 2.50


Sparkling Wine

Freixenet Brut (Spain)

Crisp and refreshingly dry with hints of toasted almond and citrus notes. 7.25 | 26

White Wines

Jekel Riesling (California)

Fruity, with hints of melon and pear. 7.50 | 28

Ecco Domani Pinot Grigio (California)

Rich bouquet of vanilla and peaches with a touch of green apple and mango. 7.00 | 26

Nobilo Sauvignon Blanc (NewZealand)

A distinctive bouquet of ripe tropical and citrus fruit and a palate exploding with lemon, passion fruit and melon flavors.
7.50 | 28

Casa Lapostolle Sauvignon Blanc (Chile)

Fresh and fruity nose with notes of
citrus and tropical fruit. 8.00 | 30

Woodbridge by Robert Mondavi Chardonnay (California)

Rich and creamy with fresh citrus, apple
and tropical fruit notes. 6.50 | 24

Bohemian Highway Chardonnay (California)

A lightly oaked, fruit driven wine with enticing pear and apple flavors and just
a touch of refreshing citrus. 8.00 | 30

Kendall-Jackson Chardonnay (California)

Rich flavors of toast and vanilla mingling
with pear and pineapple. 8.50 | 32

Rodney Strong Chardonnay (California)

Tropical flavors of mango, pineapple, aromas of peach, apple and pear. 10.50 | 39

Blush Wine

Beringer White Zinfandel (California)

Bright crisp fruit with hints of strawberries, citrus and spice. 6.25 | 23

Red Wines (Light-Bodied)

Ruffino Chianti (Italy)

Wonderful cherry and spicy notes with
a soft, lingering finish. 7.50 | 28

Camelot Pinot Noir (California)

Spring flowers bouquet, raspberry,
spiced plum and truffles. Velvety tannins
with a rich elegant finish. 6.50 | 24

MacMurray Pinot Noir (Sonoma Coast)

Aromas and flavors of ripe strawberry, cherry and raspberry. The mouthfeel is voluptuously silky and medium-bodied. 10.50 | 40

Red Wines (Medium-Bodied)

Penfolds Shiraz/Cabernet (Australia)

Full-flavoured, with excellent varietal fruit,
firm but well-rounded structure and
balanced oak. 8.00 | 30

Camelot Merlot (California)

Medium-bodied with plum and
dark berry notes. 6.50 | 24

Blackstone Merlot (California)

Ripe and soft in the mouth, with bright cherry fruit flavors and a soft, lingering finish.
8.00 | 30

J. Lohr Merlot Syrah (California)

Fuller-bodied with plum and berry jam undertones. 10.00 | 38

Dancing Bull Zinfandel (Dry Creek)

Forward, intensly spicy nose of ripe blackberry and raspberry with a long,
ripe cherry finish. 8.00 | 30

Black Opal Cabernet/Merlot (California)

Ripe fruit with balanced tannins. 7.50 | 28

Menage a Trois Red (California)

A blend of three red wine grapes Merlot, Zinfandel and Cabernet Sauvignon.
Forward, spicy and soft. 8.00 | 30

Red Wines (Full-Bodied)

Woodbridge by Robert Mondavi Cabernet (California)

Soft, silky plum and black cherry character with a hint of vanilla spice. 6.50 | 24

Louis M. Martini Sonoma Cabernet Sauvignon (Sonoma, California)

A ripe, fruity wine with big, bold,
yet smooth tannins. 9.50 | 36

Rodney Strong Cabernet Sauvignon (Sonoma, California)

Blueberry, cherry and chocolate notes with a nuance of toasty oak and vanilla. 8.00 | 30

Sterling Vintner's Collection Shiraz (California)

Fuller-bodied with plum and berry jam undertones. 10.00 | 38

Terrazas Alto Malbec (Argentina)

Rich and juicy with notes of black fruit,
jam and vanilla. 8.00 | 30

Hayman & Hill Meritage (California)

Flavors of ripe black cherry and black currant, accented by a savory note of
black olive. 8.00 | 30